Cashier Number 3 Please : Review
Reading this book was like revisiting an old services marketing course. This book is written by Terry Green, a guy who has been in to Queue management business for over 20 years. So, it is more a practitioner’s book written to help supermarket chains, banks, or any establishment that deals with customers who form a Queue to get serviced. This book does not have a single mathematical formula but intuitively covers many aspects of the math behind Queueing.